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- Full turn-key production lines for bread, cake, biscuit and
pastry products
- Automated proving and baking sytems
- Band, tunnel and swing tray type baking ovens
- Horizontal drum, spiral, and continuous dough mixers
- Muffin, cookie and cake depositors
- Cracker and cookie production lines
- Bulk flour and ingredient handling systems
- Pie and pizza production lines
- Cake decorating and coating systems
- Cake slicing and depanning units
- High speed bread slicing equipment
- Conveyor and transport systems
- Deck, rack and travelling ovens
- Spiral and planetary mixers
- Dough dividing and moulding equipment
- Sheeters and dough brakes
- Bread, roll and cake slicers
- Roll stamping and marking machines
- Bread slicer blades and resharpening
- Bagging and sealing equipment
- Ingredient handling systems
- Toasting and drying equipment
- High capacity cooling lines
- Flavour application equipment
We have a wide range of used and reconditioned equipment available
in the above areas, from individual machines through to full plants.
Please contact us with your requirement
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